Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
# | Class | Product_Number | Name | Remark |
---|---|---|---|---|
30129 | 029-Meat & Fish & Poultry | 029-963 | Aloe vera prepared for human consumption | |
30130 | 029-Meat & Fish & Poultry | 029-1554 | Anchovy, not live | |
30131 | 029-Meat & Fish & Poultry | 029-201 | Anchovy paste | |
30132 | 029-Meat & Fish & Poultry | 029-1213 | Animal fat-based snack foods | |
30133 | 029-Meat & Fish & Poultry | 029-1468 | Animal marrow for food | |
30134 | 029-Meat & Fish & Poultry | 029-1556 | Animal oils and fats for food | |
30135 | 029-Meat & Fish & Poultry | 029-795 | Antipasto | |
30136 | 029-Meat & Fish & Poultry | 029-794 | Antipasto salads | |
30137 | 029-Meat & Fish & Poultry | 029-1241 | Appetizers, namely, breaded and fried jalapeño peppers | Changed from “jalapeño poppers” - POPPERS is a registered |
30138 | 029-Meat & Fish & Poultry | 029-852 | Apple butter | |
30139 | 029-Meat & Fish & Poultry | 029-1515 | Apple chips | |
30140 | 029-Meat & Fish & Poultry | 029-638 | Apple purée | On 12-24-2015, this entry was modified by inserting an acc |
30141 | 029-Meat & Fish & Poultry | 029-202 | Applesauce | This is in Class 29 because it is a fruit-based side dish |
30142 | 029-Meat & Fish & Poultry | 029-1204 | Argan oil for cooking | |
30143 | 029-Meat & Fish & Poultry | 029-1141 | Ark-shells, not live | On 1-31-2013, the 7-20-2004 entry “Ark-shells [not live]” |
30144 | 029-Meat & Fish & Poultry | 029-790 | Arrangements of cut fruit | |
30145 | 029-Meat & Fish & Poultry | 029-1446 | Arrangements of processed fruit | |
30146 | 029-Meat & Fish & Poultry | 029-203 | Artichoke paste | |
30147 | 029-Meat & Fish & Poultry | 029-1309 | Artichokes, preserved | |
30148 | 029-Meat & Fish & Poultry | 029-780 | Artificial cream [dairy product substitutes] |