Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
| # | Class | Product_Number | Name | Remark |
|---|---|---|---|---|
| 30249 | 029-Meat & Fish & Poultry | 029-225 | Cheese and cracker combinations | |
| 30250 | 029-Meat & Fish & Poultry | 029-1659 | Cheese-based snack foods | |
| 30251 | 029-Meat & Fish & Poultry | 029-1284 | Cheese containing herbs | |
| 30252 | 029-Meat & Fish & Poultry | 029-1282 | Cheese containing spices | |
| 30253 | 029-Meat & Fish & Poultry | 029-1552 | Cheese curds | |
| 30254 | 029-Meat & Fish & Poultry | 029-226 | Cheese fondue | |
| 30255 | 029-Meat & Fish & Poultry | 029-227 | Cheese food | |
| 30256 | 029-Meat & Fish & Poultry | 029-1281 | Cheese in the form of dips | |
| 30257 | 029-Meat & Fish & Poultry | 029-1598 | Cheese made in {insert geographic name or region} in accordance with specific standards | For information about identifying goods or services which |
| 30258 | 029-Meat & Fish & Poultry | 029-1198 | Cheese making kits | |
| 30259 | 029-Meat & Fish & Poultry | 029-224 | Cheese, namely, {indicate specific types, e.g., gouda, edam, cheddar, or processed} | |
| 30260 | 029-Meat & Fish & Poultry | 029-365 | Cheese powder | |
| 30261 | 029-Meat & Fish & Poultry | 029-324 | Cheese spreads | |
| 30262 | 029-Meat & Fish & Poultry | 029-593 | Cheese substitutes | |
| 30263 | 029-Meat & Fish & Poultry | 029-923 | Chicharron | |
| 30264 | 029-Meat & Fish & Poultry | 029-591 | Chicken | 12-01-2016 - When used in singular form, “chicken,” “turke |
| 30265 | 029-Meat & Fish & Poultry | 029-231 | Chicken and dumplings | 01-01-2017 - Chicken and dumplings is a poultry-based dish |
| 30266 | 029-Meat & Fish & Poultry | 029-1537 | Chicken balls | |
| 30267 | 029-Meat & Fish & Poultry | 029-1236 | Chicken croquettes | |
| 30268 | 029-Meat & Fish & Poultry | 029-346 | Chicken mousse |