Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
| # | Class | Product_Number | Name | Remark |
|---|---|---|---|---|
| 1228 | 029-Meat & Fish & Poultry | 029-1151 | Abalones, not live | On 1-31-2013, the 7-20-2004 entry “Abalones [not live]” wa |
| 1229 | 029-Meat & Fish & Poultry | 029-200 | Acidophilus milk | |
| 1230 | 029-Meat & Fish & Poultry | 029-1662 | Air-dried sausages | |
| 1231 | 029-Meat & Fish & Poultry | 029-954 | Ajvar (preserved peppers) | On 9-6-2012, this 1-13-2011 entry was amended to replace t |
| 1232 | 029-Meat & Fish & Poultry | 029-995 | Albumen for culinary purposes | On 1-12-2012 the 9-20-2007 entry “Albumen for food” was am |
| 1233 | 029-Meat & Fish & Poultry | 029-996 | Albumin milk | This is a milk that it is richer in protein and lower in f |
| 1234 | 029-Meat & Fish & Poultry | 029-359 | Algae food beverages, namely, seaweed drinks | |
| 1235 | 029-Meat & Fish & Poultry | 029-992 | Alginates for culinary purposes [food additives for non-industrial use] | On 02-02-2012, the 01-01-2012 entry was modified by insert |
| 1236 | 029-Meat & Fish & Poultry | 029-1254 | All natural meats | |
| 1237 | 029-Meat & Fish & Poultry | 029-1300 | All natural meats, namely, {specify type of meat, e.g., pork, lamb, buffalo, etc.} | “All natural meats” is an acceptable identification; furth |
| 1238 | 029-Meat & Fish & Poultry | 029-1611 | Almond milk | |
| 1239 | 029-Meat & Fish & Poultry | 029-1612 | Almond milk-based beverages | |
| 1240 | 029-Meat & Fish & Poultry | 029-1308 | Almond milk for culinary purposes | On 01-01-2017, this 01-01-2015 entry was modified from “Mi |
| 1241 | 029-Meat & Fish & Poultry | 029-1478 | Almonds, ground | |
| 1242 | 029-Meat & Fish & Poultry | 029-759 | Almond skins | |
| 1243 | 029-Meat & Fish & Poultry | 029-963 | Aloe vera prepared for human consumption | |
| 1244 | 029-Meat & Fish & Poultry | 029-1554 | Anchovy, not live | |
| 1245 | 029-Meat & Fish & Poultry | 029-201 | Anchovy paste | |
| 1246 | 029-Meat & Fish & Poultry | 029-1213 | Animal fat-based snack foods | |
| 1247 | 029-Meat & Fish & Poultry | 029-1468 | Animal marrow for food |