29 Milk and dairy products, fresh products with a milk and dairy product base, included in class 29; milk, full-fat milk, dried milk, dried milk products for food, curds, skimmed milk, sour milk, buttermilk, including the aforesaid goods with added fruit or cereals and/or cocoa, dried, sterilised and condensed milk, coffee cream, cream, cream products, including cream products with added salt and herbs, quark, cream, sour cream, kefir, butter, herb butter, butter preparations, cheese, cheese preparations, fresh cheese, fresh cheese preparations, hard cheese, sliced cheese, soft cheese, cheese spread and cheese spread preparations, crème fraîche, yoghurt, yoghurt preparations, desserts, prepared desserts, in particular of yoghurt, quark and cream; including the aforesaid goods with added fruit or herbs or pastry; quark and sour milk products, including quark and sour milk products with fruit, herbs or vegetables; milk preserves, powdered milk, whey; cheese and milk preparations in the form of snacks, included in class 29; rice pudding, rice pudding with fruit, semolina pudding, included in class 29; prepared meals and snacks, in particular with a milk or cheese base, included in class 29; snacks, included in class 29; food preparations, containing at least one of the aforesaid goods included in class 29; meat, fish, poultry and game.
30 Ices, ice cream confectionery, ice cream products, puddings; cheese and milk preparations in the form of snacks, included in class 30; pastry and confectionery, in particular with a milk base, confectionery and chocolate products, ice cream waffles, muesli preparations, mainly consisting of milk, sour cream, buttermilk, sour milk, yoghurt, kefir, quark, prepared fruits and/or cereals; semolina pudding, included in class 30; prepared meals, in particular with a milk or cheese base, included in class 30; fruit sauces; snacks, included in class 30; food preparations, containing at least one of the aforesaid goods included in class 30.
