29 Meat, fish, poultry and game; potato crisps and snack foods included in this class; meat extracts; preserved, dried, fried, baked and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle, yeast, baking-powder; salt, mustard; pepper, vinegar, sauces (condiments); spices; ice; popcorn, corn chips and snackfoods included in this class.
42 Providing of food and drink; cafes and cafeteria services; canteen services; catering services; restaurants and self-service restaurant services; snack bars.
