29 Meat, fish; meat extracts; stocks; preserved, dried and cooked fruits and vegetables, compotes; fruit purees; preserved, dried, cooked and stewed fruits; soups; sweet or salted appetizers made of potatoes, flavoured or natural, potato chips; cheese pastes; butter; preserved, dried, cooked, frozen or canned ready made dishes, partially or wholly made of meat, fish, ham, poultry or game; shellfish, seafood (mussels, crabmeat, clams, oysters); edible oils, olive oils, edible fats.
30 Preparations made from cereals, bread and honey, treacle; yeast, baking-powder; cake mixes; pizzas; unsweetened cereal preparations; salted ready-made dishes partially or totally made of pastry; cooking sauces; mustard, spices; pasta (plain or flavoured and/or filled); prepared meals totally or partially composed of pasta; vinegar, sauces (condiments), pasta sauces, spices.
32 Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages; still or aerated waters (mineral or non-mineral waters); vegetable juices; vegetable-based drinks, lemonade, preparations for making drinks, syrups for drinks, alcohol-free fruit or vegetable extract drinks.
