29 Meat, fish, poultry and game; meat products including pâtés; preserves of meat, fish, poultry and game; meat extracts; snacks, ready-made meals; preserved, dried, cooked and frozen fruits and vegetables; jellies, jams, fruit sauces, eggs, milk and milk products; cheese; dairy products; spreads; edible oils and fats; bouillon; broth; croquettes; gelatine for food; potato chips; potato crisps; nuts, prepared; salted foods; soups.
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, snacks, ready-made meals, bread, pastry and confectionery, chocolate and chocolates; ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, salad dressings, sauces, spices, ice; essences for foodstuffs [except etheric essences and essential oils]; flavourings, other than essential oils; meat tenderizers, for household purposes; natural sweeteners; pizzas; puddings; royal jelly for human consumption [not for medical purposes]; sandwiches.
32 Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
