29 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables, jellies, jams; fruit sauces; eggs, milk and milk products; edible oils and fats; preserves, pickles.
30 Coffee, tea, cocoa, rice, sugar, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, biscuits, cakes, pastry and confectionery; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces; spices; ice.
31 Agricultural, horticultural and forestry products and grains; fresh fruits and vegetables; natural plants and flowers, foodstuffs for animals, malt.
32 Non-alcoholic drinks; syrups and other preparations for making beverages, beers.
33 Wines, spirits and liqueurs.
42 Providing of food and drink, among other restaurants, cafés, snack-bars, self-service restaurants, cafeterias, tea rooms, bars, catering services, hotels.
