29 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
42 Providing of food, drink and refreshments; catering services; restaurant, cafe, cafeteria, bar and snack services; preparation, provision and delivery of prepared foods and drink; organisation of parties and receptions; information, advice and/or consultancy in relation to the aforesaid.
