1 Chemicals for use in industry; aroma chemicals; chemical preparations for use in the manufacture of fragrances, fragrance ingredients and fragrance compounds; chemicals for use in the formulation of fragrances; chemicals for use in the manufacture of perfumes and perfumed products; chemicals for use in the manufacture of cosmetic and toilet preparations; chemicals for use in the manufacture of air-freshening and deodorising preparations; chemical fragrances and flavours for use in the manufacture of oral care preparations; chemical fragrances for impregnation in textiles; chemical fragrances for use in the manufacture of house-hold cleansers, deodorisers and disinfectants; chemical fragrances and flavourings for foods and beverages; chemicals for use in the manufacture and preservation of foods; chemical preparations all being sweetners; chemical compositions for the manufacture of flavourings, emulsifiers for foods, enzymes for industrial purposes; chemicals for use in the fermenting of alcoholic and non-alcoholic beverages; fatty acids; gelatine for industrial purposes; oils for use in the preservation of foods; saccharin; chemical proteins and cultures for use in the manufacture of foods; dispersing, stabilising, solubilising, bleaching, emulsifying and wetting agents; detergents for industrial use.
3 Perfumes and essential oils; essential oils for use as flavourings for foods, beverages and oral care products; ethereal essences and oils.
30 Flavourings for foods and beverages other than essential oils; aromatic substances for use in foods; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery; ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces none being fruit sauces; spices; ice; breads; biscuits, cakes, chocolate and chocolate based beverages; ice cream; frozen yoghurts; pralines; glucose and gluten for food; maize flour; malt and malt extract for food; mayonnaise; marzipan; noodles; oats; pasta; pies; pizza; popcorn; potato flavour; rice; rice cakes; semolina; sherberts; soya, soya flour and soya sauces; starch for food; sugar and other natural sweetners; thickening agents for cooking foodstuffs; wheat flour.
Owners
ID
Organisation
GIVAUDAN S.A.
Legal status
Legal entity
Country
CH - Switzerland
State/county
n/a
Town
Vernier
Post code
1214
Address
5, chemin de la Parfumerie
Correspondence address
GIVAUDAN S.A.5, chemin de la ParfumerieCH-1214 VernierSUIZA
Correspondence
Filing number
Subject
Date
022208618
H726A - Notification of entry of a change of representative in the Office - Register and database
18/08/2022
022208618
H726A - Notification of entry of a change of representative in the Office - Register and database
18/08/2022
022208618
H726A - Notification of entry of a change of representative in the Office - Register and database
18/08/2022
022208618
Application form and attachment
11/08/2022
016869045
L607A
21/05/2020
016869045
Application form and attachment
19/05/2020
016869045
L601A — Notification of the need to renew a EUTM registration AUTOMATIC
28/10/2019
001671262
LSU02 — Information to proprietors of earlier trade mark registrations or applications (Article 195(4) EUTMR)
10/01/2017
011386904
T724M - Registration of recordal (change of name and/or professional address of a representative)